This distinctive Mandarin orange olive oil is grown utilizing sustainable practices. It has a fresh orange flavor that can only be achieved by cold pressing Mandarin oranges and late harvest olives together. The oils from the olives and the oranges are extracted and perfectly combined during the milling process. Unlike infused olive oils this method creates a true orange olive oil. It is superior in quality and flavor intensity. It is an excellent olive oil for lamb, chicken, fish, salads, bread. Rub on any meat to add flavor. Toss with salads or pasta and use it for grilling and sautéing.
